DINING

Where classic and modern interpretations of Indian and Goan cuisine come together to delight — served as easy-to-enjoy small and large plates.

 
 

SALADS & DIPS

BEETROOT SALAD 🌱

Beets tossed in yogurt sauce, cumin, and coriander

CHICKPEA SALAD 🌱 Ⓥ

Chickpeas, cucumbers, bell peppers, onions, kalamata olives, and feta cheese

DIP PLATTER 🌱 Ⓥ

Classic hummus (chickpeas), babaganoush (eggplant), and tzatziki (cucumber yogurt sauce) with Afghani naan


BAR SNACKS

GOA NIGHTS NACHOS

Our signature bar snack — loaded nacho chips with tikka masala, chicken or paneer, labneh, pickles, and tandoori toppings

SPINACH & CHEESE CROQUETTE 🌱

Crisp croquettes with tandoori and green mayo

FALAFEL WITH HUMMUS 🌱 Ⓥ

Classic hummus with tahini, garlic, and lemon served alongside falafel

CHICKEN TIKKA SLIDER

Slider with tandoori mayo, chicken tikka & caramelized onions

GAULATI KEBAB ON WARKI PARANTHA

Lamb kebab patties with warki paratha bread


20180811-DDK_1128.jpg

TANDOORI

CHICKEN TIKKA

Yogurt-marinated boneless chicken thighs with spices and onions with mint sauce

BEEF TENDERLOIN

Madeira-style beef with spices, served with pita bread and aromatic butter

LAMB CHOPS

Juicy lamb chops marinated with our special secret spices

TANDOORI CAULIFLOWER 🌱 Ⓥ

Roasted cauliflower with spices and parmesan

LAMB SEEKH KEBAB

Savory and spiced ground lamb cooked on skewers


PLATES

CHICKEN TIKKA MASALA

Tandoor grilled marinated chicken tikka pieces in a tangy tomato & cream sauce

GOAN CURRY

Fish and prawns cooked in a spiced and tangy coconut curry sauce

CHANA MASALA

Chickpeas (chana) cooked in a tangy tomato and cream sauce

PANEER SPINACH CURRY 🌱

Paneer and spinach cooked in a cream-based curry sauce with cumin and ginger

PANEER BUTTER MASALA 🌱

Tandoor grilled cottage cheese in a spiced tomato, onion & yogurt sauce

CHICKEN CURRY

Bone-in chicken pieces cooked in our tomato and onion curry sauce


SWEET TREATS

GULAB JAMUN

Soft Indian dessert made from milk solids

CREME CARAMEL

Custard dessert with orange zest with a soft layer of caramel on top